QSR Industry

The restaurant business is constantly evolving, and that’s true for fast food establishments as well. Higher adoption of faster payment methods such as contactless and in-app payments are on the rise. Additionally, automation continues to ramp up with more chains testing self-order kiosks. In fast food,...

Has the fast casual dream been eclipsed by better fast food, cheaper groceries, and cook-it-yourself meal kits? What tactics are available in 2018 that will re-focus the millennial generation and bring them back into the arms of quick serve restaurants? The millennial generation eats out...

According to United States Census Bureau’s American Community Survey, the restaurant industry creates approximately 500,000 jobs during the summer months, representing one of the industries to create the largest number of seasonal jobs. To drive the point further, close to one-third of the restaurant...

From special promotions announced to us via email to bouncing icons across the screens of our smart phones, the buyers and sellers of the world have never been as connected as they are now. But behind all the taps to a variety of apps...

According to National Restaurant Association research, approximately one fourth of consumers state that technology options are important features that factor into their decision to select a particular restaurant. This has increased substantially over the past few years, highlighting the fact that technology has become...

The phrase “Made in USA” is a shout-out to the principles that made our nation great. It serves as a covenant to our citizens that good jobs will be available, a promise to our economy that we will grow into a future that we control...

The fast food drive thru concept has been in existence for a very long time and has gradually evolved to create a drive thru experience that is quick, efficient, and as pleasant as possible. The concept, in fact, is ever evolving. Advances over the...

Whether you are newly venturing into the world of restaurant ownership or you are a veteran in the industry, it is important to know the fundamentals to success and one of the primary questions when it comes to restaurant ownership is, “What piece of technology...

According to Wikinvest, the Quick Service Restaurant (QSR) industry represents one of the largest segments of the food industry with over 200,000 restaurants and $120B in sales in the United States alone. With an approximate 20 percent increase in workers in the quick service restaurant...